Day 372

Thanksgiving Again

Chris bought a pre-cooked turkey breast at Costco the other day and I thought it would be a good idea to make some yummy stuffing.  It is cooking away as I blog.  

Here is the recipe from Chris' grandma:

Ingredients:
3 cups of unsalted or low sodium chicken broth
1 cup dried cranberries
1 cup celery-chopped
1 cup carrots-chopped
1 onion-chopped
1/2 stick butter
1 package of Jimmy Dean hot/spicy sausage
1 egg
1 large box cornbread stuffing mix
1 can water chestnuts-drain & chop
salt & pepper

Directions: 

Warm chicken stock, remove from heat and add cranberries, set aside.

Brown sausage in fry pan and drain, set aside. 

Melt butter in fry pan and then add celery, carrots, onion and brown then drain. 

Add vegetables to sausage bowl and mix. 

In another large bowl beat egg and add chicken stock/cranberry mixture. 

Next add cornbread and stir. 

Finally, add sausage mixture, water chestnuts and seasoning. 

Transfer to baking pan and bake approximately 45 minutes at 350.